Monday, February 23, 2015

Appetizers And Snacks - Easy Fruit Dip

Easy and delicious fruit dip. Always a hit, and the kids LOVE IT. Slice up a selection of fruit and snacks to serve with the dip. My family likes apples, strawberries, cantaloupe, grapes, pretzels, raisin bread, or muffins.

Saturday, February 21, 2015

Bread - Buttery Soft Pretzels

After spending so much money on those Mall bought pretzels, I thought I'd try making some myself. So here's a recipe that has worked for me. Enjoy!

Pasta - Penne A La Vodka Ii

Tomatoes simmered with garlic, basil, vodka and cream and tossed with penne.

Friday, February 20, 2015

Bread - Kingmans Vegan Zucchini Bread

Delicious and fluffy zucchini bread can be made without eggs, let me show you how!

Thursday, February 19, 2015

Soups Stews And Chili - Beef And Barley Soup Iii

Shredded cabbage and red wine are added to this hearty soup in a beef broth made with pre-cooked beef, onions, celery, carrots, garlic, potatoes and barley.

Bbq Grilling - Naan

This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.

Bbq Grilling - Kickin Turkey Burger With Caramelized Onions And Spicy Sweet Mayo

Ground turkey burgers seasoned with onions, barbecue sauce, liquid smoke and spices are topped with a spicy honey mustard mayo and caramelized onions.

Tuesday, February 17, 2015

Breakfast And Brunch - Blackberry Syrup

Syrup for use on pancakes. You can store the syrup in the refrigerator if you intend to use it quickly. To preserve for a longer time, sterilize the jars, pour into the canning jars to within 1/4 inch of lid, adjust lids and process in boiling water canner for 10 minutes.

Breakfast And Brunch - Transformed Spinach Mushroom Quiche

Spinach, mushrooms, feta, and Swiss cheeses fill this moist veggie quiche with flavor. Add sausage if you like. The recipe is easily doubled.

Monday, February 16, 2015

Soups Stews And Chili - Roasted Squash Soup

Butternut, acorn and spaghetti squashes roasted and pureed with vegetable broth and flavored with onion, garlic, ginger, curry, apples and sherry. A nice hearty soup.

Appetizers And Snacks - Antipasto Platter

A variety of cheeses and deli meat slices are layered with vegetables, peppers and spices to create a mighty party platter that's filled with exciting flavors and easy on the eyes.

Salad - Lime Berry Chicken Salad

A delightful spinach salad with strawberries, snap peas and chicken is topped off with an outstanding homemade poppy seed dressing.

Sunday, February 15, 2015

Bbq Grilling - Quick Baby Back Ribs

This is an easy recipe for ribs which won't be tough, like smoked ribs, or fall off the bone, like braised ribs. These ribs are done the right way, and I've never had better ribs than this.

Saturday, February 14, 2015

Bbq Grilling - Venison Wraps

Marinated venison tenderloin is filled with cream cheese and jalapeno slices, then wrapped in bacon and grilled.

Main Dish - Bobs Stuffed Banana Peppers

This is an awesome recipe for banana peppers stuffed with an Italian sausage mixture and baked in a delicious tomato sauce. We get requests to make them for the guys my husband works with all the time.

Friday, February 13, 2015

Cheese - Double Chili Cheese Dip

This is an easy appetizer that you can make at the last minute. I never have any leftovers. Serve with tortilla chips.